GORGONZOLA PICCANTE D.O.P.
INGREDIENTS
WHOLE COW'S MILK
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SALT
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VEAL RENNET
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SELECTED PENICILLUS STRAINS
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ALLERGENS
milk and milk-based Products
PRODUCTS FEATURES
RIND
Not edible, compact, rough, hard gray
TEXTURE
Paglierina, crumbly, characterized by a typical marbling due to the development of molds
AROMA, TASTE, SMELL
Characteristic spicy flavor
AVERAGE NUTRITIONAL VALUES (FOR 100G PRODUCT)
ENERGY
1571 KJ --- 379 kcal
FAT
32g (22g of which saturated)
CARBOHYDRATE
0,3 g (0g of which sugar)
DIETARY FIBER
0g
PROTEIN
22g
SALT
2,8g