TALEGGIO P.D.O.
INGREDIENTS
PASTEURIZED COW'S MILK
98,5%
SALT
1,4%
RENNET
0,1%
LACTIC FERMENTS
---
ALLERGENS
milk and milk-based Products
FEATURES
RIND
thin and soft natural pink color
TEXTURE
compact, with presence of sparse flakes.
AROMA, TASTE, SMELL
characteristic, slightly aromatic, without bitter connotations, distinctly acidic.
FORM
quadrangular parallelepiped
DIMENSIONS
sides of 18-20 cm, height 4-7 cm
AVERAGE WEIGHT OF A SHAPE
1,7kg - 2,2kg
AVERAGE NUTRITIONAL VALUES (FOR 100G PRODUCT)
ENERGY
1319 KJ --- 315 kcal
FAT
Fat 26,2g - 16,8g of which saturated
CARBOHYDRATE
0,9g (0,9g of which sugar)
FIBERS
0g
PROTEIN
19g
SALT
2,1g